April 27th and 28th. The symposium organised by Basque Culinary Center, together with the Cedars Sinai Medical Center of Los Angeles, an international referent in medicine, will bring together great professionals from the field of medicine, nutrition, sustainability, gastronomy, sociology and food of the future, to explore from different points of view the current food and welfare of society.
The Nutrition Society is co-hosting with the French Nutrition Society in Lille a conference titled ‘Urban Food Policies for Sustainable Nutrition and Health’ The aim is to bring urban policy makers together with scientists. The conference will take place in Lille, France 27-28 January 2022. There is a call for abstracts open, and an open… Read more »