The next International Congress of Nutrition (ICN) will be held in Paris, from 24^th to 29^th August 2025, with the theme ‘Sustainable Food for Global Health’.

Alongside the main theme, you can look forward to all the fundamental, clinical, epidemiological and social aspects of nutrition delivered in the form of lectures, symposia, oral communications and posters.

This congress features eight major scientific topics:

1. The future of nutrition recommendations
2. Climate change, sustainability & nutrition
3. Food science, gastronomy & life quality
4. Global health & planetary nutrition
5. Public health & nutrition throughout life cycle
6. Non-communicable diseases
7. Precision & clinical nutrition 
8. Basic research in Nutrition

To ensure this is an international event for everybody and all continents are evenly represented, members across different nations, regions and continents are working together on the Organising Committee and the Scientific Committee. 

Do you want to immerse yourself in a week full of nutritional sciences next summer? Mark these key dates in your diary!

2024:

3 July	Call for abstracts opens
30 September	Call for open symposia for non-industry partners (Early)
4 December	Registration website opens
13 December	End of the call for abstracts

2025:

14 March	Call for open symposia for non-industry partners (Late)
30 April	Notification of abstract selection

Also, don’t miss the updates on the Congress website. We are excited to see you in Paris in August 2025.