ANNUAL FOOD AGENDA WORLD FOOD DAY 2020
IMDEA Food institute, with the International Union of Nutrition Sciences (IUNS) and within the framework of the #AnnualFoodAgenda EIT Food project is pleased to invite you to the webinar “Can we ensure healthy and sustainable nutrition?” aligned with the FAO’s 75th-anniversary activities.
This webinar aims to offer potential answers to the future challenge of providing a healthy and sustainable diet for a growing world population, which will reach 10 billion people in 2050.
This free webinar will take place on Friday 16th October from 1 pm to 6 pm CEST and you can sign up HERE.
For further details about the conference, please see the Agenda here or contact email@example.com.